Coastal Spotlight: Front Loading Smokers

They say that patience is a virtue. That, along with a quality smoker, is what makes for the best smoked meat, fish, and other palate-pleasing morsels. Today’s smokers are built to make the fine art of smoking easy and enjoyable, which is why they’re part of our Coastal Spotlight.

Pitt Boss Grills

Pit Boss Grills are known for true durability and craftsmanship. It’s easy to see in every model of front-loading smoker they make. The company prides itself on maximizing every square inch and always striving to improve its products.

5-Series Wood Pellet Vertical Smoker

The Copperhead Vertical Pellet Smoker features double-wall insulation to give you a smoking range from 150º - 450º F. With the front window, you won’t have to guess what’s going on inside. Plus, this model features an elevated frame to make loading and unloading easy, along with up to 1,659 square inches of cooking racks. The 40-pound hopper allows for up to 24-hour cook times.

7-Series Wood Pellet Vertical Smoker

The 7-Series offers the same cooking range as the 5-Series, but with more room to smoke. Boasting an amazing 2,059 square-inches of rack space, this pellet vertical smoker gets the job done in style. Plus, the 60-pound hopper means you can cook 24 hours and beyond.

Smokehouse Products

The Big Chief and Little Chief are two of the most popular smokers available. Since 1968, the company has prided itself on a design that hasn’t changed much over generations. There’s a reason for the simple design. It just works on fish, jerky, sausage, and anything else you want to smoke. That includes cheeses too. With either the Big Chief or Little Chief, you just plug it in, load it up with your food, add chips to the wood flavor pan, and relax. Your unit will stay at an even 165º F the whole time. Both the Big Chief and Little Chief are made from embossed aluminum so they’re lightweight, easy to carry, and simple to store.

Little Chief Front Load Smoker

This unit can smoke up to 25 pounds of food at one time. All you need is a standard electrical outlet, some chips, and your appetite. The Little Chief will do all the work.

Big Chief Front Load Electric Smoker

Go big with a capacity to smoke up to 50 pounds of meat, cheese, fish, and other items.

Get Your Smoker at Coastal

Check out the vertical pellet, gas, and electric smokers in stock at your Northwest owned and operated Coastal. While you’re there, pick up all the wood chips, grill covers, and other barbecue appliances and tools you need to create the perfect country meal.